Ginger Fizz Cocktail

Ingredients

  • 1 part bourbon
  • 2 parts pineapple juice (more if you like a sweeter cocktail, feel free to adjust it)
  • 2 parts champagne
  • 3-4 pieces of sliced ginger
  • ice cubes

Instructions

  1. Add ice to a martini shaker and add in your bourbon and pineapple juice.
  2. Crush your ginger using a garlic press into the shaker.
  3. Shake your bourbon, pineapple & ginger mixture.
  4. Pour evenly into champagne flutes.
  5. Top with chilled champagne.
  6. Cheers!!

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