Pumpkin Custard Cake With Chocolate Chunks| Gluten Free

So, the season is here!  The season where pumpkin is suddenly inserted into everything.  The pumpkin spice late is back.  You walk into the grocery store and are met with towers of canned pumpkin, strategically placed next to the whipped cream.  My pinterest board (as well of those of my friends) is full up with pumpkin cakes and cookies and carving methods.  I feel like I should almost be capitalizing it. PUMPKIN!!  Lets just scream it out. PUMPPPKINNN!!! Huzzah. […]

Grammie’s Beef Stew | Gluten Free

If someone mentions making beef stew in my family, you are often met with song.
I was raised around my mother’s side of the family–a fantastically tight knit bunch of Hawaiians that love to get together hang out, talk story and feed each other.  Leave it to the Hawaiians to have a song about stew and kimchee and shoyu… but, we do.  It is a very catchy song too!
Don’t believe me, here you go… Hang in there, I know that it sounds like two Hawaiian guys just jamming out and singing something lovely, but wait until the English verse kicks in.  You’ve been duped.  It’s about food. […]