Brussels Sprout Salad With Walnuts, Cherries & Bacon

Summertime means 9pm cocktails on the deck because the sun has yet to go down. It means grilling. It means buying 4lbs of peaches at the farmer’s market and existing on them for days at a time. It means questionable fashion decisions because, heck, it’s hot. It means letting the dog get wet while you water your plants because she must be ever hotter in that fur suit of hers. It means let’s not turn on our oven tonight. It means berry picking and cucumber pickling. It means walking to the park in the evening and feeling the warm breeze hit your skin. It means waking up with approximately six mosquito bites on your backside even though you were totally wearing pants last night on that walk. What? That’s uncomfortable. Oh, well. It means you’re now having an intense relationship with Calamine lotion. Excellent.

Summer totally means SALAD. You know what I’m talking about. It means the kind of salads that can pass as a whole meal. The kind of salad that your husband will ogle because it has bacon and fruit and is topped with a runny soft-boiled egg. This salad is serious and meaty and summery. It’s a total win. I could actually put this in my face for breakfast. I will do it. Don’t dare me. Someone get me a fork. I mean… can we just look at this pretty little thing for a minute? Ugh. Now. Gimme. […]

Cheesy Cauliflower Bake

 When the seasons start to change, and the weather starts to shift, I find myself going into hibernation mode. I nest. I start to do things like organize weird, neglected cabinets in the house and bake pumpkin scones. I want to be comfortable and warm and cozy.  I want to stuff my face with cheese and starch.  I want to break out my husbands over-sized, fleece sweatpants and make them acceptable to wear in public.  Let’s redefine sexy.  Right? This probably won’t happen, but I am still hoping.  Hey, Pajama Jeans happened, and no one saw that coming.  There’s  a chance.

I am off topic. […]