Crock-Pot Kalua Chicken Tacos With Chili Lime Mango Salsa

Last weekend we moved.

There is a slow and heavy chaos that comes with moving. A tired sort of chaos. The kind of chaos where your arms and your back start to ache so you just shove boxes labeled “Gina’s Shoes” into the guest bathroom next to the shower. Your box labeled “Super Important Office Stuff” is buried somewhere in a sea of boxes in the garage, most likely under my childhood doll furniture. I still can’t find my favorite bra. It’s getting weird. We’ll figure it out later. The kitchen is unpacked. The living room seems livable. We’re moving through the moving process. Let’s just not talk about the office. Or the bedroom. Or the guest room.

Let’s just not talk. Let’s eat. That sounds best. […]

Grammie’s Beef Stew | Gluten Free

If someone mentions making beef stew in my family, you are often met with song.
I was raised around my mother’s side of the family–a fantastically tight knit bunch of Hawaiians that love to get together hang out, talk story and feed each other.  Leave it to the Hawaiians to have a song about stew and kimchee and shoyu… but, we do.  It is a very catchy song too!
Don’t believe me, here you go… Hang in there, I know that it sounds like two Hawaiian guys just jamming out and singing something lovely, but wait until the English verse kicks in.  You’ve been duped.  It’s about food. […]