Arugula & Citrus Salad With Quinoa, Pistachios & Feta

Do you ever surprise yourself?
For instance, today I woke up and decided to take a shower and blow dry my bangs, and all before 10 am. You might think, “Wow, Gina…what exactly are you doing with your life?” I get it. Most people blow dry their bangs and put on slacks and go to an office with their coffee and their awesomely clean hair. My office is my kitchen. I wake up and bake cookies and write words. It’s casual Friday all week. Baking cookies is easiest to do when you’re wearing sweatpants and sporting a suspiciously high pony tail. Don’t be jealous. It’s a slippery slope. […]

How To Make An Awesome Cauliflower Crust Pizza!

There comes a time in every girls life where she finds an extra head of cauliflower in her fridge, converts that head of cauliflower into pizza, and then proceeds to nonchalantly shove that ENTIRE pizza down her pie hole. You know that whole “dance like nobody’s watching” saying we hear so frequently? This is the sneaky-awkward-alone with my feelings on a wednesday-food-blogging-girl equivalent. I ate this pizza like no one was watching (even though my dog watched the whole time–begging–judging–begging). Should we make some “Eat Like Nobody Is Watching” t-shirts? Maybe, yes. Sometimes you just have to let your hair down and go for it. Er… maybe in this case pile your hair into a messy bun on top of your head to avoid any sauce splatter that is headed straight for your coif. Don’t give me that look–like you’ve never gotten a big chunk o’ tomato sauce stuck in the ends of your ponytail. We’re friends. We can admit these things. This is a safe space. We’re in the trust tree. […]

Bourbon Spiked BBQ Sauce {Gluten-Free & Paleo}

Alright, so I made BBQ Sauce. From scratch. *Queue the triumphant music a la Chariots of Fire.*

Dramatic, yes. Can you tell I’ve just impressed myself? Because, I’m feeling like a proud peacock. That’s right. I wanna open up my big peacock man-tail and strut it around in all of its fanned-out glory. I have to be a dude peacock in this scenario because the females don’t have those wondrous fancy tails. Bummer. Oh, well. But yeah… I’m humble-bragging over condiments. This is happening right now.

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Grain-Free Banana Cranberry & Lemon Breakfast Cake

 

Hello. My name is Gina, and I am a banana hoarder.

Send help.

You might be wondering, how does one identify themselves as such? Sure you’ve watched those shows where people collect newspapers and trinkets and hundreds of cats, but banana hoarding has yet to be seen as mainstream. I get it. So, let’s just say there comes a point in time when you open up your freezer in order to stash away this week’s leftover banana bounty, only to realize there is legitimately no more room due to your already overwhelming collection of frozen bananas. My husband is confused. We discussed this a little bit the last time I made you banana bread. I’ve since stopped letting my bananas rot in the dark corners of my kitchen counters and have instead moved on to extreme hoarding behaviors. You tell me which one is better. I’m just not completely sure. […]